Pit Master BBQ
Traditional & Food Truck Catering
Can Carnivore BBQ create an unforgettable Pit Master BBQ Experience at your Home, Office or Special Event?
Let’s count the ways. A proprietary blend of three hard woods—cherry, oak, and hickory create our BBQ’s heavenly aroma and flavor.
Our “Cover of City Paper” Beef Brisket and Pork Shoulder, spend 16 hours in our J&R Smoke Tender 350 wood-burning smoker.
Our Signature BBQ Sauce, Memphis, and our Secret Rub, “Magic Dust” contains 20 and 12 ingredients respectively.
Whether you choose one of our Four Artist-Airbrushed, Best of Washington, Washingtonian Magazine Award Winning Food Trucks, or our more traditional catering options, you’ll know there’s a true Pit Master, me, ensuring both your menu and service will be just exactly perfect.